A Master of Agricultural Science, with a specialization in Plant Production, will provide students with the knowledge and skills to contribute for solving major problems facing the world such as biodiversity loss, climate change and food security. Teaching in agricultural science is also supported by the outstanding research and outreach activities of the Institute of Agriculture, the Centre for Legumes in Mediterranean Agriculture (CLIMA), the International Centre for Plant Breeding Education and Research (ICPBER) and the Australian Herbicide Resistance Initiative (AHRI). Australian agriculture is a key part of the world's food supply system. The challenges of a rapidly growing population, climate change, and the limitations of land and fresh water all impact on the ability of agriculture to meet the demand for food, fiber and fuel. To address this demand an understanding of the complex factors that shape agricultural systems is necessary. Western Australia has thousands of endemic plant species and countless adaptations to extreme environments, which makes it an exceptional location for studying plant science.