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La Trobe University

This degree combines the skills needed for hospitality and tourism supervision with business management and an understanding of the dynamics of the tourism industry.  This degree seeks to blend vocational training with a broad education for the industry’s future leaders.
Good Communication Skills.
Major study in this course includes gaining of knowledge related to Business Foundations, Accounting and Finance for Business, Business Economics, and Business Analytics, Introduction to Tourism and Hospitality Studies, and Food and Beverage Service, introduce students to the tourism and hospitality industry.
Students are eligible to this course if they have completion of VCE and units 3 and 4 with study score of at least 25 in English (ESL) or 20 English (any). Applicants with comparable qualifications will be considered. A limited number of students may also be considered under Special Entry Schemes.
This course is accredited by the Institute of Travel and Tourism and Institute of Hospitality.
Students of this course will have career in destination development, visitor services management, operations management, tour operators, airlines, public sector organisations, retail, and hospitality.
3 years